STAR RECIPE
Chicken Tikka Masala
Marinated roasted chicken served in a creamy tomato and spice sauce.
WHAT YOU NEED
Ingredients
500 gchicken breastPantry / fresh ingredient
1/2 cupplain yogurtPantry / fresh ingredient
2 tbsplemon juice or dressingLemon Dressing (KTC) 400ml.
0.77 €
2 tspginger & garlic pasteMinced Ginger & Garlic Paste (TRS) 300g.
2.32 €
2 tspground cuminGround Cumin Jeera Powder (TRS) 100g.
2.19 €
2 tspground corianderDhania Powder Coriander Powder (TRS) 100g.
1.10 €
1 tspturmericTurmeric Powder HALDI (TRS) 100g.
1.10 €
1 tsppaprikaPaprika (TRS) 100g.
1.25 €
1 cuptomato pureePantry / fresh ingredient
1 cupcreamed coconut or creamPure Creamed Coconut (KTC) 200g.
1.43 €
STEP BY STEP
Method
Mix yogurt, lemon, ginger & garlic paste and half of the spices and marinate the chicken.
Roast the chicken at high heat until browned on the outside.
Soften onion in oil, add the remaining spices and tomato puree.
Add creamed coconut or cream and stir until smooth.
Add the roasted chicken, simmer briefly and serve with coriander, rice or naan.
KEEP COOKING
