STAR RECIPE
Chicken Biryani
Aromatic rice with chicken, yogurt, fresh herbs and warm spices.

WHAT YOU NEED
Ingredients
500 gchicken piecesPantry / fresh ingredient
2 cupsbasmati ricePantry / fresh ingredient
1large onionPantry / fresh ingredient
1 tbspginger & garlic pasteMinced Ginger & Garlic Paste (TRS) 300g.
2.32 €
2tomatoesPantry / fresh ingredient
1 cupplain yogurtPantry / fresh ingredient
1 tspground cuminGround Cumin Jeera Powder (TRS) 100g.
2.19 €
1 tspground corianderDhania Powder Coriander Powder (TRS) 100g.
1.10 €
1 tspturmericTurmeric Powder HALDI (TRS) 100g.
1.10 €
1/2 tsppaprikaPaprika (TRS) 100g.
1.25 €
Optionalchilli powderChilli Powder (TRS) 100g.
1.10 €
To tastemint, coriander, salt and oilPantry / fresh ingredient
STEP BY STEP
Method
Rinse and soak the rice, then cook until just firm and drain.
Brown the onion and reserve some. Add ginger & garlic paste, tomatoes and chicken.
Stir in yogurt, herbs and spices and cook until the chicken is nearly done.
Layer the rice and chicken mixture in a covered baking dish.
Bake until the flavours blend, then finish with the reserved onion and fresh herbs.


